Please use this identifier to cite or link to this item:
http://arks.princeton.edu/ark:/88435/dsp016m311p476| Title: | Taste, Technology, and Economy: The Decline of the Beverage Whiskey Industry in the United States |
| Authors: | Watts, Gabriella |
| Advisors: | Thompson, Emily |
| Department: | History |
| Class Year: | 2014 |
| Extent: | 92 |
| URI: | http://arks.princeton.edu/ark:/88435/dsp016m311p476 |
| Type of Material: | Princeton University Senior Theses |
| Language: | en_US |
| Appears in Collections: | History, 1926-2020 |
Files in This Item:
| File | Size | Format | |
|---|---|---|---|
| Watts_Gabriella.pdf | 3.13 MB | Adobe PDF | Request a copy |
Items in Dataspace are protected by copyright, with all rights reserved, unless otherwise indicated.