Please use this identifier to cite or link to this item:
http://arks.princeton.edu/ark:/88435/dsp01x633f399m| Title: | ORIGINAL Tasting Communism: Comrade Cookery and the Politics of Eating in Mao’s China, 1949-1965 ORIGINAL ORIGINAL RevAg050516-SSG.pdf |
| Authors: | Paternostro, Seth |
| Advisors: | Bian, He |
| Department: | East Asian Studies |
| Class Year: | 2020 |
| URI: | http://arks.princeton.edu/ark:/88435/dsp01x633f399m |
| Type of Material: | Princeton University Senior Theses |
| Language: | en |
| Appears in Collections: | East Asian Studies, 1951-2019 |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| PATERNOSTRO-SETH-THESIS.pdf | 1.21 MB | Adobe PDF | Request a copy |
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