Please use this identifier to cite or link to this item:
http://arks.princeton.edu/ark:/88435/dsp01vh53wz57tFull metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.advisor | Lozano, Rosina | - |
| dc.contributor.author | Stamps, Carley | - |
| dc.date.accessioned | 2019-07-25T17:22:07Z | - |
| dc.date.available | 2019-07-25T17:22:07Z | - |
| dc.date.created | 2019-04-09 | - |
| dc.date.issued | 2019-07-25 | - |
| dc.identifier.uri | http://arks.princeton.edu/ark:/88435/dsp01vh53wz57t | - |
| dc.format.mimetype | application/pdf | - |
| dc.language.iso | en | en_US |
| dc.title | THE SEPARATION OF THE CLASSES: HOW THE UPPERCLASS EATING CLUBS BECAME INSTITUTIONALIZED AT PRINCETON, 1868-1910 | en_US |
| dc.type | Princeton University Senior Theses | - |
| pu.date.classyear | 2019 | en_US |
| pu.department | History | en_US |
| pu.pdf.coverpage | SeniorThesisCoverPage | - |
| pu.contributor.authorid | 961168277 | - |
| Appears in Collections: | History, 1926-2020 | |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| STAMPS-CARLEY-THESIS.pdf | 1.79 MB | Adobe PDF | Request a copy |
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